3 Stars
The MICHELIN Guide
The World’s 50 Best Restaurants
2021
10 Restaurants Worth a Plane Ride
The New York Times
Best Chef: West
2017 James Beard Awards
Outstanding Wine Program
2019 James Beard Awards
5 Stars
Forbes Travel Guide
Five Diamond Award
AAA
America's 38 Essential Restaurants
Eater
The 40 Most Important Restaurants of the Decade
Esquire
HOURS
Dinner Tuesday through Saturday
PRICE
The tasting menu is $390 per person plus an additional 20% service charge.
CORKAGE
$100 per 750 ml bottle
PARKING
Valet parking is available at the restaurant for $30.
GIFT CERTIFICATES
Gift certificates may be purchased online, or by calling the restaurant at +1.415.685.4860.
PRIVATE DINING
For party sizes of 9 or more, please email your inquiry to events@benusf.com.
MEDIA
For press inquiries, please email pr@benusf.com.